Kikkoman Less Sodium Gluten-Free Teriyaki Marinade and Sauce, (0.5 Gallon)

This full-bodied, sweet-savory and tangy sauce, infused with the flavors of soy sauce, garlic, and ginger, contains 50% less sodium than the regular Kikkoman Teriyaki Marinade & Sauce, and is certified gluten-free. Brewed in the USA, this versatile product can be used as a marinade, recipe ingredient, basting or dipping sauce to elevate mainstream dishes like burgers, sandwiches, entrees, salads, and sides into Asian-inspired signature creations.

The sauce's savory umami notes can also be added to ground meat for burgers, meatballs, and meatloaf, while it makes an excellent marinade for grilled meats. Certified kosher and free from preservatives and high fructose corn syrup, this sauce offers a healthy and flavorful way to infuse your cooking with a delightful blend of sweet, savory, and tangy notes.

Whether you're looking to transform a simple burger into an elevated, Asian-inspired masterpiece or seeking to add depth and complexity to your marinades and dipping sauces, this versatile product is a must-have in the kitchen. Its clean ingredient list and reduced sodium content make it a healthier alternative to traditional teriyaki sauces, allowing you to enjoy the bold, satisfying flavors without the guilt.

Embrace the power of this full-bodied, sweet-savory, and tangy sauce to elevate your culinary creations and impress your family and guests with your signature Asian-inspired dishes. Discover the endless possibilities this versatile product offers and unlock a world of flavorful possibilities in your kitchen.

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